The Tasmania Pantry - Delicious Recipes from the Home Kitchens of Tasmania Chefs and Producers by Eloise Emmett
$43.99 AUD
Category: Tasmanian/Australian
The Tasmania Pantry won the Best Local Cookbook at the Gourmand Cookbook awards. With 30 years of experience cooking in restaurants and kitchens around Tasmania, qualified chef Eloise has developed, photographed and styled each recipe to perfection. This book contains over 60 new recipes to cook with ...Show more
Great Vegan Meals for the Carnivorous Family by Amanda Logan
$34.99 AUD
Category: Vegan/ Vegetarian
Incredible Plant-Based Meals For Everyone Amanda Logan--the founder of My Goodness Kitchen and a "vegan living with carnivores"--saves you from having to make double the meals and do double the dishes with 75 meatless, egg-less and dairy-free recipes the whole family will love. For die-hard vegans and v ...Show more
The Easiest Pie Maker Book Ever by Kim McCosker
$24.99 AUD
Category: Celebrity Chef
On the back of phenomenal pie maker sales in Australia over the past two years, here is The Easiest Pie Maker Book Ever! as the perfect accompaniment.Includes loads of recipes easily adapted to any pie maker, heart-warming savouries and delicious sweet treats, and recipes made in a pie maker that you wo ...Show more
Amish Canning and Preserving - How to Make Soups, Sauces, Pickles, Relishes, and More by Laura Anne Lapp
$29.99 AUD
Category: cultural
Enter the Amish world of hard work, sturdy families, and the freshest produce.The Amish are known for their canning practices, which are essential to communities of large families and even larger gardens. Written by Amish writer Laura Anne Lapp, Amish Canning & Preserving offers sixty classic recipe ...Show more
The Wycliffe International Cookbook
$29.99 AUD
Category: Tasmanian/Australian | Reading Level: Adult
A Splash and a Dash - Cooking with Keith Floyd by Keith Floyd
$24.95 AUD
Category: Celebrity Chef
Keith Floyd has produced over 20 cookery books but none that specifically showcase his unique style and approach. Many people are so worried about straying from exact measurements or ingredients when cooking that they miss the enjoyment and understanding of the process itself. Always a fan of a 'splash ...Show more
Vineyard Cookbook by VICTORIA HEYWOOD
$59.95 AUD
Category: Wine/ Drinks
A journey around the wine-growing regions of Australia, where talented and passionate chefs, vignerons and restaurateurs share their secrets for creating amazing food and wine experiences. The dishes they present are designed to showcase their wines, and reflect a commitment to making the most of season ...Show more
The Seasoned Vegetarian by Simon Rimmer
$29.95 AUD
Category: Vegan/ Vegetarian
Building on the success of "The Accidental Vegetarian and The Rebel Cook", this book contains recipes that are accessible to even the novice cook and tasty enough to satisfy the most experienced home cook. It is ideal both for vegetarians who wish to eat seasonally and people who buy veg boxes or enjoy ...Show more
The River Cottage Fish Book by Hugh Fearnley-Whittingstall
$49.95 AUD
Category: Fish/ Noodles/ Pasta
More than just a cookbook, this beautifully produced volume in three parts promotes a total understanding of British fish, from their natural habitats to what sauce they go best with to how to respect their seasonality, in keeping with the River Cottage ethos. The first part is dedicated to understandin ...Show more
Simple Essentials: Beef, Lamb and Pork by Donna Hay
$24.99 AUD
Category: Celebrity Chef | Series: Simple Essentials
Following on the success of chicken, chocolate, fruit, and salads + vegetables, Australia's bestÃÂÃÂÃÂÃÂÃÂÃÂÃÂïÃÂÃÂÃÂÃÂÃÂÃÂÃÂÿÃÂÃÂÃÂÃÂÃÂÃÂÃÂýloved cookbook author brings you beef, lamb + pork and pasta, rice + noodles. In all her cookbooks Donna searche ...Show more
Tetsuya by Tetsuya Wakudan
$24.99 AUD
Category: Celebrity Chef
As one of Australia's most popular and respected chefs, Tetsuya Wakuda has tempted thousands of people with his stunning cuisine. Now, with his first cookbook, he shares some of his favourite and popular recipes with us. Some of the delicious recipes include: Angelhair Pasta with Asparagus and Truffle-s ...Show more
Funky Lunch by Mark Northeast
$19.99 AUD
Category: Kids
"Funky Lunch" started out from a very simple place: a desire to turn an ordinary lunchtime sandwich into something a bit different to encourage children to eat a varied and healthy lunch. Its creator thought it would be fun to post a few pics on the web, then started his blog, then got spotted by the PR ...Show more