A Year in an off-Grid Kitchen - Homestead Kitchen Skills and Real Food Recipes for Resilient Health by Kate Downham
$49.99 AUD
Category: Tasmanian/Australian
The CWA Cookery Book and Household Hints 57th Edition by Country Women's Association
$36.99 AUD
Category: Tasmanian/Australian | Series: WA CWA
Every grandmother, mother, aunt, daughter and son should have a copy of this in the kitchen. If the community in general knows nothing else of the Country Women's Association of Western Australia, it is more than familiar with its cookbook - every grandmother, mother, aunt, daughter and son should have ...Show more
Central Cookery Book by A. C. Irvine
$24.99 AUD
Category: Tasmanian/Australian
A 1930s cookbook that remains a favourite. Recipes are simple and straightforward and detail traditional Tasmanian cooking.
Australia's Creative Native Cuisine HB by Andrew Fielke, Luisa Adam
$49.99 AUD
Category: Tasmanian/Australian
AUSTRALIA'S CREATIVE NATIVE CUISINE is the ultimate resource for home cooks looking to use lots of Australian native ingredients in their food preparation, but also includes every-day alternative ingredients for those occasions when the native ingredients are not in season or not readily available.It in ...Show more
A Generous Helping: Treasured Recipes from the People of Queensland by Madonna King and Alison Alexander
$24.99 AUD
Category: Tasmanian/Australian
In the terrible Queensland floods of January 2011 much was lost, some of it irreplaceable. Many listeners contacted Alison Alexander, resident foodie and cook at Madonna King's Morning Show on ABC Radio to tell her they had lost their treasured recipe collections that were handed through the generations ...Show more
Eat More Wild Tasmanian by Rees Campbell; John Gibson (Contribution by)
$65.00 AUD
Category: Tasmanian/Australian
'Use the bush as a library, not a supermarket', is the mantra of Eat More Wild Tasmanian. Building on the sell-out popularity of Eat Wild Tasmanian, Rees Campbell furthers our understanding of the gastronomic wonders of the bush around us in this revised and expanded edition. Discover which native plant ...Show more
The Tasmania Pantry - Delicious Recipes from the Home Kitchens of Tasmania Chefs and Producers by Eloise Emmett
$43.99 AUD
Category: Tasmanian/Australian
The Tasmania Pantry won the Best Local Cookbook at the Gourmand Cookbook awards. With 30 years of experience cooking in restaurants and kitchens around Tasmania, qualified chef Eloise has developed, photographed and styled each recipe to perfection. This book contains over 60 new recipes to cook with ...Show more
The Wycliffe International Cookbook
$29.99 AUD
Category: Tasmanian/Australian | Reading Level: Adult
The Australian Women's Weekly: Made from Scratch by THE AUSTRALIAN WOMENS WEEKLY
$34.99 AUD
Category: Tasmanian/Australian
Made from scratch means taking basic ingredients – milk, flour, sugar, eggs, meats, vegetables, fruits – and turning them into something most convenience products lack...food jam-packed with flavour. Making food from scratch is not always hard, and it’s not always time consuming, but yes, it can be. Qua ...Show more
First Nations Food Companion: How To Buy, Cook, Eat and Grow Indigenous Australian Ingredients by Damien Coulthard, Rebecca Sullivan
$49.99 AUD
Category: Tasmanian/Australian
'This book brings ancient foods into the modern kitchen. Every page is full of fascination. A walk in the bush will never be the same.' Bruce PascoeWe know more about pine nuts than bunya nuts, kale than warrigal greens, but there's an edible pantry of unique flavours that First Nations people have been ...Show more
The Great Australian Cookbook, The (TV Tie-In) by Helen Greenwood (Editor)
$49.99 AUD
Category: Tasmanian/Australian | Series: The\Great Cookbooks Ser.
Featuring 165 recipes, from tried and true Aussie classics to contemporary cuisine that reflect Australia's ethnic diversity and fresh local produce, this book is a celebration of local cuisine. One hundred of Australia's finest cooks, chefs, bakers, and local heroes let us into their homes and their he ...Show more
The Vegemite Cookbook: Favourite recipes that taste like Australia by Vegemite
$29.99 AUD
Category: Tasmanian/Australian
"The world may be forever evolving, but one thing that remains the same is Australia’s love for VEGEMITE. And what makes VEGEMITE so great? It’s completely woven into the fabric of our nation – it isn’t just owned and made in Australia; it tastes like Australia. There are many ways you can get creative ...Show more